Riviera Seafood Club

Riviera Seafood Club is an Ito family-run business, bridging the gap between the water and your table. It all started when the Ito kids were in high school and were delivering fish to the local families of the Hollywood Riviera in Socal’s Southbay. Close friends and family were consistently impressed with the quality they were receiving and the word of mouth spread from there. During those days, the Riviera Seafood Club was run initially by the eldest sibling Matt, then passed down to Claire, Blake, and finally Mica.